This year for our annual Japanese dinner we headed towards the city to Ginza restaurant to sample some yummy Japanese cuisine. We feasted on Miso soup, Gyoza, and a selection of mains including Udon noodle soup and chicken teriyaki. Congratulations to Angas and Lexi who took away the Japanese award for excellence this year.
Thanks to parents and to everyone who attended and was brave enough to try some new foods. Big thanks to Milani Sensei for organising the dinner.